cooking
daring

We make cooking daring easy

Know how to cook chicken? Then you know how to cook daring. That's how simple it is to swap chicken for daring in nearly any dish. Bird-free fajitas. Chickenless caesars. No-poultry pot pies. Once you start cooking daring, your options are endless.

daring loves dishes. dishes love daring.

  • Daring Tacos

    Take your tacos down meatless street

  • Daring Gyros

    Make your gyro a vegan's hero

  • Daring Salads

    Make your caesar a salad for the people

chefs, you've got this.

When we say daring looks, cooks and tastes like chicken, we mean it. It's fast, easy, and oh so very delicious. And we're fairly sure you'll agree. Here's a few tips to get you started.

  • Season daring

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    daring takes seasoning just like chicken. You can hit it with your favorite sauce or spice blend, drench it in your go-to marinade, or simply sprinkle it with salt and pepper. It doesn't take much to bring out daring's deliciousness.

  • Sauté daring

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    daring sautés easy. While it cooks well on a variety of surfaces, we recommend using a non-stick pan lightly coated with a high smoke point oil, and set over medium heat. There’s no defrosting necessary. And it takes all of 7 to 9 minutes for daring to reach its full crisped-up, golden-brown glory.

  • fry daring

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    daring tenders are made for the fry station. Simply load up your fry basket the same way you would with chicken tenders, and fry away. We’ve found 5 minutes is the magic number to get daring fully fried and deeply satisfying.

Defrosting daring

To defrost, simply place daring pieces in the refrigerator for 2 hours before you intend to cook them up. They must be cooked within 24 hours of being placed in the refrigerator. We do not recommend thawing by immersing them in water. Do not thaw and refreeze.

Storing daring

daring pieces are perishable and should be kept frozen or refrigerated. Frozen shelf life is 12 months. Refrigerated shelf life is 24 hours. For maximum freshness, we recommend storing open packages in airtight containers to reduce exposure to oxygen.

Quick tips on cooking daring

  • Tip 1

    Best cooked from frozen

    No need to defrost. daring cooks best straight from the bag to the pan. It's as convenient as it is easy.

  • Tip 2

    You’ve done this before.

    All you need is a touch of oil and a nonstick pan set over medium heat, and you're good to go.

  • Tip 3

    Ready in under 10 mins.

    daring pieces cook perfectly in 7 to 9 minutes. So you can save time without sacrificing flavor.

not serving daring yet?
let's fix that.

We'd love to partner with you to put our delicious plant-based meat on the menu. Together, we can get people eating and treating the planet better, bite-by-bite.

start serving daring

daring has your front (of the house)

Why should the cooks have all the fun? daring gets your servers in on the excitement with training materials and educational resources. So they can talk daring with confidence, and get your customers buzzing about your latest meat-free eats.

get talking daring